Thursday, June 27, 2024
My website has become more than just a digital space showcasing my passion – it's a portal to incredible friendships. Over the years, I've been fortunate to connect with remarkable individuals, and each visit to Alaska is a cherished opportunity to strengthen those bonds. These friendships mean the world to me.
One such friend is Jim Somerville. Jim has been a steadfast supporter of my website from the very beginning. Before the age of drones, Jim, a pilot, generously took me up in his plane, allowing me to capture stunning aerial photographs of the Alaska Railroad. His only fee? Breakfast at Peggy's, a deal I was more than happy to fulfill. Jim also took me on other unforgettable Alaskan excursions and even loaned me his Honda Pilot for the entire trip, demonstrating a level of generosity that's truly rare.
This trip was no different. After rising early, we met Jim for breakfast at the Snow City Cafe. Amongst conversation and laughter, I devoured the legendary Polar Bear Breakfast (stuffed French toast, eggs, and sausage), while Terry opted for the delectable Crabby Omelet. Jim, a seasoned world traveler, captivated us with tales of his adventures, making the morning fly by.
After bidding Jim farewell, it was time for Terry to connect with another dear friend. I dropped Terry off at Curt and Renee's house, where she immediately immersed herself in a sewing project alongside Renee. Their friendship is a testament to shared passions and the joy of creative collaboration.
Next on the agenda was a lunch meeting with Frank Keller, Paul Duncan, and Ryan Rodriguez at The White Spot. This wasn't just a gathering of train enthusiasts; it was a reunion of friends bound by a love for railroads and a shared appreciation for good company.
Frank Keller, the ARRC Manager of Crew Resources, humorously confessed that railfanning was his way of staying out of trouble. His fascination ignited after stumbling upon the November 1978 issue of Trains magazine, and his passion for the Rio Grande railroad is undeniable. A job opportunity in Colorado Springs allowed him to chase trains in multiple states, eventually leading him to the Alaska Railroad. Now contemplating retirement and a final move to Tennessee, Frank's dedication to the railroad community is evident.
Ryan Rodriguez, a conductor with the Alaska Railroad since 2007, embodies the charismatic spirit I've come to associate with ARRC employees. His infectious enthusiasm and positive attitude make him a favorite among passengers. He even inspired his wife to join the ranks as a conductor, further solidifying their connection to the railroad family.
Paul Duncan, with his impressive career trajectory that includes roles at CSX and Norfolk Southern, ultimately leading to his current position as President of Duncan and Rio Grande LLC, is another invaluable connection. Paul has consistently supported my website, generously providing slides and negatives to enhance its roster and resources.
While the conversation inevitably drifted towards trains, the discussion flowed organically to cars, families, photography and life’s ups and downs. Frank enthusiastically recommended the halibut sandwich at The White Spot, declaring it the best in Anchorage. After enjoying a delicious meal and engaging conversation, Frank returned to work, leaving me to spend some time at the depot, capturing videos of trains coming and going. [Note: Dave Blazejewski always hates it when I post photos of my food, but when people post them on social media, that means it is so good you can taste it by licking your phone screens. Go ahead, try it.]
Later, back at Curt and Renee's, I found Curt in a conversation with Marty Weatherell, a veteran Alaska Railroad conductor with over 30 years of experience. Marty, following in his father and brother's footsteps, shared his thoughts on impending retirement and his fondness for Terrance Hill movies, recommending "My Name is Nobody" and "Emperor of the North." Curt's charismatic personality makes him a lightning rod for fellow employees. They'll stop by for a beer or purchase some fish or swap some stories.
As our time in Alaska drew to a close, Curt and I headed to the airport. After returning the rental car, another delicious meal awaited us at Curt and Renee's: grilled steak, salad, bread, and homemade Oreo Peanut Butter Cheesecake. Saying goodbye is always difficult. Curt and Renee are incredibly generous and selfless friends, making it hard to leave their warmth and hospitality.
The journey home was filled with the usual travel chaos – delayed flights, missed connections, and navigating airport terminals, but with a helpful agent, we arrived safely in Dayton and were welcomed by Terry's mom and our beloved dog, Tazzy.
This Alaska trip, blessed with phenomenal weather and unforgettable experiences, was made even more special by the enduring power of friendship. It's a reminder that beyond the trains and landscapes, the human connections are what truly make life's journey worthwhile. But with that said, home is best!

Terry and Tazzy
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